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Home » Archives » April 2004 » GM soya 'miracle' turns sour in Argentina

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04/16/2004:

"GM soya 'miracle' turns sour in Argentina"

Paul Brown, environment correspondent
The Guardian


Seven years after GM soya was introduced to Argentina as an economic miracle for poor farmers, researchers claim it is causing an environmental crisis, damaging soil bacteria and allowing herbicide-resistant weeds to grow out of control.

Soya has become the cash crop for half of Argentina's arable land, more than 11m hectares (27m acres), most situated on fragile pampas lands on the vast plains. After Argentina's economic collapse, soya became a vital cash export providing cattle feed for Europe and elsewhere.

Now researchers fear that the heavy reliance on one crop may bring economic ruin.

The GM soya, grown and sold by Monsanto, is the company's great success story. Programmed to be resistant to Roundup, Monsanto's patented glyphosate herbicide, soya's production increased by 75% over five years to 2002 and yields increased by 173%, raising £3bn profits for farmers hard-hit financially.

However, a report in New Scientist magazine says that because of problems with the crops, farmers are now using twice as much herbicide as in conventional systems.
www.guardian.co.uk/gmdebate/Story/0%2c2763%2c1192869%2c00.html





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